Food Tech

Consumer Sector IconTechnology, Media & Telecom Sector
Food Tech

What gives you confidence that plant-based protein will be an enduring trend?

The restaurant industry is undergoing a broad technological renaissance that spans digital ordering for pick-up, third-party delivery and point of sale software. Further, we are seeing technology extend to menu innovation, as plant-based proteins have emerged as the greatest disruptor to the restaurant industry in 2019. With consumers paying a premium for products and services improving sustainability, speed, convenience and wellness, food technology is a disruptive theme that is bolstering sales, spurring innovation and ripe for M&A.


What we’re watching:

  • Plant-based proteins
  • Restaurant POS
  • Pay Fac
  • Delivery
Themes 2020

15 Themes to Focus on 2020: A Handbook for Portfolio Managers

Download the Handbook

Survey data lead us to believe that plant-based proteins are an enduring sales driver rather than a fad.

Andrew Charles, CFA, Restaurants Should Root For Plant-based Proteins


Pharmacist pulls out medicine from pull out white drawer.
Ahead of the Curve®

Will GLP-1s Eat The World?

Close up of a hand about to click on a computer screen.

HLTH 2023

Women taking out her camera phone to document a piece found within a clothing store sitting on a rack in the light of day.

Be Forever 21 in the New Era of Self Expression


New York, NY

Jun 04, 2024

8th Annual Future of the Consumer Conference

Boston, MA

Mar 04, 2024

44th Annual Health Care Conference

Arlington, VA

Feb 13, 2024

45th Annual Aerospace & Defense Conference